- 16 Feb 2008
OK OK Sue, rub it in re the JR's Enjoy your dinner tonight, have to admit, I've never seen pork shanks before, OH just realised, we call 'em ham shanks up here, which we normally make a broth from - tender as anything, bet you really enjoy it all
Thanks for that link Richard, I will be sowing mine on Monday, am planning to have a HUGE catch up then. Hope you have a nice time at 'candlemass'
Ditto Sue to Lillyrose's request re the seeds please (that's a pretty please!) I've never yet been successful up here with pumkins or squash, so would love to give it another go.
Calves liver and onions for us tonight - I'm trying a venetian recipe I found on line today.
Yes RIchard, where the hell would we be without our connectivity? Have to admit, I was in MAJOR panic mode last night as the 'dipstick' at the call centre told me there was a real problem with our actual pc - thankfully as it turns out, that wasn't the case, but it does make me wonder if it's worth investing in a laptop as some kind of 'back up'?!?!? It's not until you are without it, that you realise just how much we all depend on it